Jessica's NW Apple Pieby jessica.shields.524This recipe is one I make every holiday. I just throw it together and everyone seems to love it. I'm horrible at measuring and I'm the type of cook who just flys by the seat of my pants and cooks...Added 4 years ago
Chocolate Pecan Tartletsby darryl.carson1. Heat oven to 375°F. Unroll pie crust on lightly floured work surface; roll into 12-inch round. Using 2 1/4-inch round cutter, cut 24 rounds, rerolling dough as necessary. Gently press rounds...Added 3 years ago
Crazy Caramel Apple Pie Bombs by darryl.carson1. Preheat oven to 350°F.
2. Place dinner rolls on a microwave safe plate and microwave on defrost for about 2 minutes (or until dough is no longer frozen, but not cooked).
3. Butter a small...Added 3 years ago
Torta Mousse Napolitanaby leonardomendesMassa do Brownie (base da torta)
Misturar os ingredientes secos (1/3 xícara de chocolate em pó, 3/4 xícara de farinha de trigo, /2 colher de sobremesa de fermento em pó,1 pitada de sal)
Derreter...Added 2 years ago
Certified Southern Banana Pudding Pieby chloe.pattersonIt all started when I decided to enter a 4th of July pie contest, but had no idea what to enter! Going out on a limb, I decided to turn my favorite summer dessert into a pie and the "Certified...Added 2 years ago
Pinapple Tartby tonihaigA fresh, juicy, zesty pineapple filling in a soft pastry with a creamy meringue topping, perfectly golden baked, warm and delightful. Perfect for cold winter nights.Added 2 years ago