Shared by nicky.omohundro
My grandmother used to make these cookies all the time. I loved visiting her and scoring some of her yummy cookies. These are a delicious cookie that are a family favorite.
Rating
Difficult
Health Conscious
Preparation Time 20 minutes
Allergens Eggs, Wheat
Cuisine Italian

Asparagus with Prosciutto

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Description

This just looks really tasty

Ingredients

  • asparagus
  • prosciutto
  • puff pastry
  • parmesan cheese
  • eggs

Instructions

Preheat the oven to 400 degrees F.

Remove puff pastry from freezer and allow to sit for 10 mins
Line a baking sheet with parchement paper.

Wrap half sloce of prosciutto around each bunch of 3 asparagus spears.
Wrap puff pastry around the asparagus bunches.
Arrange wrapped spears on a baking sheet.
Bake for about 25 minutes in the preheated oven, or until asparagus is tender, prosciutto is crisp and puff pastry is golden brown.
Serve immediately.

*Optional : You can brush the puff pastry with egg wash and sprinkle with parmesan cheese

Comments

Who wants to make this 1

Yum