Shared by chris
The kabobs are pretty simple, and are great on the BBQ. You can add whatever vegies tickle your fancy, but for me peppers and onion always go great with steak. If you’re using wooden skures, remember to soak them in water for 10 minutes, or else they tend catch fire. Lesson learned :)


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  • Fudgy Bean Brownies Fudgy Bean Brownies by ktamayo You won't believe its made of beans! It is rich and fudgy, just like how it should be. This recipe is vegan and gluten-free. We have an 8-hectare farm that produces grains and beans. I wanted to... Added a year ago

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