I wanted to make a cookie using cream cheese but did not have any in my fridge. As luck would have it I did have goat cheese. So I built my recipe around the goat cheese incorporating flavors that would enhance it's flavor like rosemary and figs, which are some of my favorite ingredients.
Southwest Style Turkey Hashby darryl.carsonSouthwest-Style Turkey Hash with Creamy Avocado-Cilantro Sauce
8 servings; makes 9 to 10 cups
Make Ahead: The hash can be refrigerated in an airtight container for up to 4 days. (Reheated leftovers...Added 2 years ago