Shared by chris
The kabobs are pretty simple, and are great on the BBQ. You can add whatever vegies tickle your fancy, but for me peppers and onion always go great with steak. If you’re using wooden skures, remember to soak them in water for 10 minutes, or else they tend catch fire. Lesson learned :)

aneetsmcgeets

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  • Rhino Nachos Rhino Nachos by aneetsmcgeets nachos with a classic american boardwalk beach twist inspired by hometown restaurant ask if wanted for name Added 2 years ago

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