Shared by nadia.festoso

South American Recipes

  • Brigadeiro Brigadeiro by mucho.danger This recipe is loved by anyone with a sweet tooth and was created in Brazil during WW2. Eaten out of the pot, a plate or rolled on chocolate sprinkles, it is the ultimate fix! I guarantee it! Added 4 years ago
  • Courgette Salad Courgette Salad by tonihaig This is a fresh and very basic, simple yet delightfully healthy salad that can be accompanied with almost any dish. Try with tuna, salmon, lemon-grilled chicken or mixed in with a creamy pasta and... Added a year ago
  • Pinapple Tart Pinapple Tart by tonihaig A fresh, juicy, zesty pineapple filling in a soft pastry with a creamy meringue topping, perfectly golden baked, warm and delightful. Perfect for cold winter nights. Added a year ago
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